Join Velocio for coffee, pastries, a pop-up store, and four days of riding, all based out of Michelin-Starred chef Matt Accarrino's new restaurant Mattina.

Award-winning chef Matthew Accarrino is opening a new restaurant in the heart of the Filmore Neighborhood. Mattina will serve coffee and baked goods in the morning, then switch to dinner service in the evening. In other words, a cyclist's paradise. For the first Ride Series, that’s where Velocio will be setting up home base.

Best known for his ten-time Michelin Starred restaurant SPQR, Accarrino also has a serious cycling habit. Accarrino, a Velocio Ambassador, is as dedicated to riding as he is to good food. If the Michelin Guide had cycling awards, he’d have one of those too.

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The Schedule

Velocio Pop-Up Store April 27 - 30
Velocio Pop-Up Store April 27 - 30

Stop into Mattina for a coffee and a pastry, and look through Velocio's latest products, with the new S/S '23 apparel on display and available for purchase.

Hours: 10am - 5pm

Early Bird Group Ride <br> April 27, April 28
Early Bird Group Ride
April 27, April 28

Wake up early and meet at Mattina for a tour of San Francisco. By the time you return, the café will be open for all your coffee and pastry needs.

Rides are estimated to take 1.5 to 2 hours.

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Aficionado Group Ride <br> April 29, April 30
Aficionado Group Ride
April 29, April 30

Meet at Mattina for a coffee and grab a pastry for the road. The 8:30 AM ride will take you to some of the most beautiful places in the Bay Area.

April 29: Four-hour ride with a pit stop at Marin Service Course

April 30: Three-hour ride

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